In the rapidly-changing world of wellness drinks, yerba mate kombucha stands out as a unique fusion of two ancient beverages - each celebrated for its health-promoting properties. By combining the probiotic richness of kombucha with the energizing nutrients of yerba mate, this earthy drink offers a blend of benefits for body and mind.
What is Yerba Mate Kombucha?
Yerba mate kombucha is a fermented tea made by brewing yerba mate leaves and fermenting the infusion with a symbiotic culture of bacteria and yeast. The result is a slightly tangy, sparkling drink that delivers both caffeine and probiotics in one refreshing sip.
Health benefits of Yerba Mate Kombucha:
- Gut health and digestion
Thanks to the fermentation process, kombucha is rich in probiotics - beneficial bacteria that help balance the gut microbiome. A healthy gut can improve digestion, reduce bloating and support immune function.
- Natural energy boost
Yerba mate contains caffeine, theobromine, and theophylline, which stimulate the central nervous system. Unlike coffee, yerba mate offers a smoother, more sustained energy lift without the jittery crash.
- Antioxidant powerhouse
Both yerba mate and kombucha are loaded with antioxidants. These compounds help combat oxidative stress, reduce inflammation and support overall cellular health.
- High nutritional value
Yerba mate provides essential vitamins like B1 and B2, minerals such as magnesium and potassium and amino acids. Kombucha contributes organic acids that may aid detoxification and liver function.
- Metabolic support
Yerba mate has been linked to increased fat oxidation and appetite regulation, while kombucha’s acetic acid content may support metabolic health and blood sugar balance.
Discover our three delicious flavors
We believe wellness should taste amazing. That’s why we offer three vibrant flavors of our Yerba Mate Kombucha:
- Original – The purest expression of yerba mate and kombucha, with earthy depth and sparkling tartness
- Raspberry – A fruity twist with bright berry notes and a refreshing zing
- Mango – Tropical and juicy, with a smooth sweetness that balances the kombucha tang
Our recipe is refreshingly simple: we craft each bottle using only organic yerba maté, organic cane sugar, live kombucha cultures and natural flavorings - nothing more, nothing artificial.
Sustainability is at the heart of everything we do. That’s why our kombucha is proudly certified organic by Organic Agriculture Europe and Biozebra, the Czech Republic’s national eco label. These certifications guarantee that our production follows strict environmental standards, protecting the climate and avoiding the use of chemicals, synthetic additives, or GMOs.
Yerba mate kombucha is more than just a trendy beverage - it’s a powerful wellness duo and a functional drink that supports digestion, boosts energy and delivers a rich array of nutrients and antioxidants.