Tea, Page 5

This Ginseng Oolong is based on high-quality leaves grown in the Bamboo Mountains.

Milk Oolong is a unique oolong crafted from the Jin Xuan cultivar.

Tea that is smooth and pleasantly sweet, without any sharp acidity.

Qi Yun Bai Cha is a high-quality white tea made from hand-picked early spring leaves.

This heavily oxidized peach oolong delivers a delicate yet intensely sweet flavor.

An unconventional white tea based on the Taiwanese cultivar Hong Yu T-18.

A Rare Treasure from Yuchi, Nantou Sourced from the exclusive tea gardens.

Classic green tea, valued primarily for its invigorating and energizing properties | 1000g

This Dragon Well tea was harvested from a high-altitude organic tea garden in Linan.

This Dragon Well (Long Jing) tea was harvested from a mountain organic tea garden | 1000g

t comes from Tong Mu Guan—one of the coldest tea-growing environments in the world.

Huo Shan Huang Da Cha yellow tea has very large leaves mixed with tea stems.

This visually striking tea is an oolong from gardens near Fukuoka on the island of Kyushu.

Koushun is a distinctive cultivar celebrated for its wild floral aroma.

Wuyi Big Red Robe BASIC | Da Hong Pao | 1000g