Tea, Page 2

Wild Tree Black Tea from Daxueshan.

Wild Tea from Da Xue Shan – Delicate and Floral

Wild Tea from Da Xue Shan – Delicate and Floral

The clean taste has an herbal profile, with a subtle hint of cinnamon.

Wild white tea from Simao, Yunnan Province, China | 1000g

Pine Needle is a green tea that also originates from the Anhua region.

Huang Jin Gui, meaning "Golden Osmanthus," is a famous lightly oxidized oolong.

This classic, non-orthodox black tea hails from the southern part of Assam.

Assam Latumoni Springtime Miracle is a handcrafted black tea from Latumoni.

The Hindi term Chai Masala loosely translates to “spiced tea.”

Bancha, a favorite among the Japanese, carries a bold and refreshing character.

The leaves for this oolong come from the Baoshan ?? area in Yunnan.

Rather than tearing or cutting, the producer chose deep manual rolling.

This tea is a true Indian oolong.

Silver Needles from Doke is undoubtedly a very high-quality white tea.

Famous Chinese tea produced in Keemun County in Anhui province

Houji means “roasted” and cha means “tea.” | 1000g

This Matcha powder was specially produced for baking and cooking | 1000g

Being completely caffeine-free, it’s suitable for drinking any time of day.

Its flavor profile includes bold muscatel and vanilla notes.

This black Indian tea is harvested in late May to early June at the Sourenee estate.

Ku Qiao Cha, or bitter buckwheat tea, has long been part of diets across Asia.