Taiwanese Wuyi Black Tea – A Rare Treasure from Yuchi, Nantou Sourced from the exclusive tea gardens surrounding Yuchi in Nantou County, Taiwan, this Wuyi black tea boasts long, slender leaves with a wiry appearance. The brew shines in a deep ruby-red color, releasing a captivating fruity aroma.
Its taste profile is sophisticated: influenced by the heritage of the Wuyi cultivar from China, the tea leans towards a mineral-rich character. Yet, hints of classic Taiwanese black teas—like Yuchi Hong Yu and Yuchi Shan Cha—still emerge, albeit more subtly. The stony minerality is beautifully balanced with honeyed sweetness and fruity notes of malt, creating a rich, layered experience across multiple infusions.
