Hailing from the fertile lowlands of the Brahmaputra River Valley, this Assam Orthodox Black Tea is the cornerstone of the world’s appreciation for robust, full-flavored brews. Cultivated in the humid subtropical region of northeastern India, where misty mornings and rich red soil provide perfect conditions for the Camellia sinensis var. assamica, it embodies the time-honored artistry of traditional Assam tea production.