Box Sara Compuesta PU1 (Anis, Menta, Manzanilla) 500g, 20 pieces
Código: M8910X20
Descripción detallada del producto
La Yerba Mate Sara Anís es una mezcla única que combina beneficios digestivos con un perfil de sabor refrescante. Esta mezcla exclusiva de yerba mate Sara, anís, menta y manzanilla ofrece una experiencia de bebida distintiva que une un excelente sabor con beneficios naturales para el bienestar. El anís aporta un aroma suave, dulce y especiado, mientras que la menta proporciona una sensación refrescante y vigorizante. La manzanilla contribuye con una delicada nota floral que suaviza y equilibra la mezcla con un final reconfortante. El resultado es una infusión suave pero compleja, perfecta para quienes buscan un mate refrescante y distintivo. Esta mezcla es ideal para quienes valoran tanto el sabor auténtico como las propiedades naturales de las hierbas medicinales, y puede disfrutarse en cualquier momento del día.Parámetros adicionales
| Categoría: | Clásico |
|---|---|
| Peso: | 10 kg |
| EAN: | 17730282003689 |
| Brand: | Sara |
| Country of origin: | Brazil |
| Manufacturer: | Indústria Ervateira Bonetes |
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Yerba Sara are constantly dedicated to satisfying the needs of consumers. Being the first company in the Uruguayan market to bring this new infusion. It has a team of experts who are focused on controlling the quality of the yerba in all its traceability. Drying, both in the field and in the process, is monitored to ensure permanent freshness and prevent “burning”.
Yerba Sara has a long shaking process to eliminate stems and filaments, common in low-quality products. All these virtues would be enough, but they do not constitute the greatest merit of Yerba Sara. The Uruguayan consumer demands that his yerba not be "washed". The rubber is the prominent component, which determines whether the herb is washed off. It is a powder that comes out of the leaf and is not soluble. The more percentage of rubber the yerba has, the greater its durability. Yerba Sara traditional has an average of 50% crushed leaves, 22% from the rest of the plant and 28% "rubber", which is the highest density component extracted from Ilex leaves. In the elaboration by pylons, there is the secret of the content of the best “rubber”; the treatment of pylons, consists of the repeated crushing in wooden mortars, specially cured for this function. The good matero knows that the durability of the foamy drink is obtained through patient preparation, "swelling" the yerba with warm water and then, through the "turns".